Alain Proust is a Cape Towns based advertising photographer. He was born in France, but currently lives in Cape Town since it is big on food and wine industries which are his greatest love. He is one of the industry leaders. His work covers many fields from photography of the world’s leading hotels to in-studio advertising stills and panoramic landscapes. He has developed his own methods of lighting bottles. His work has taken him to all corners of the globe but he spends a lot of time taking panoramic photos throughout Southern Africa and makes an annual trip back to his country of birth, continually establishing himself in its Wine Industry.
Category: Food Photographers
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Terry Vine
Terry vine is an award-winning photographer who produces lifestyle and food photography for advertising and commercial clients in the hotel, hospitality, food, healthcare as well as travel and tourism industries. He has the ability to capture the “experience” related to a destination and the raw emotions that sell products as well as expressing the pure joys of life.
His work has been featured in numerous publications such as American Photography Annual and Applied Arts Annuals. His fine art images are included in many museum and private collections around the country.
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Marcus Nilsson
Marcus Nilsson found his way to photography through food. He originally came to New York as a sous chef from Sweden but soon transitioned from the kitchen to behind the camera. His photographic work is not limited to food – he also captures still life and portraits, and does this with the same creativity he tackles his food projects with.
He has a strikingly original angle on food photography and his work is all about impact. He works with “edgy and gritty” compositions such as half eaten food and raw meat.
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Annabelle Breakey
Annabelle Breakey is a San Francisco editorial and commercial food photographer specializing in product/still life, lifestyle and food photography, San Francisco. Natural light and studio light, in-studio or on location, locally and internationally. She is very skilled in natural light studio still life photography.
Annabelle has just completed a campaign for Starbucks in additions to well-known names such as Sunset Magazine, Beringer, Glade, Silk Pure Almond, Sharpie, and Lindsay Olives. She has just opened a brand new San Francisco studio, and is prepping for shoots in India, Africa and Central America.
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Sárka Babická
Sárka Babická is a London based food, lifestyle and travel photographer born and raised in Prague, Czech Republic. Sarka’s approach produces natural, fresh, minimalist and compelling attributes to her photography work; creating high quality and original images for editorial and commercial clients. Sarka is revered for her deep understanding and respect for the crucial element behind every resonating photograph; light. Šárka has been coined a master of manipulating light and because of this her images are in a league of their own. Šárka is flexible shooting on location or in her home studio in South East London, which has a fully equipped kitchen and an extensive collection of props. She’s capable of attaining a project from A-Z (cooking, styling, photography) to meet all clients’ needs.
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Keiko Oikawa
Keiko Oikawa is a self-taught photographer and food stylist. Born and bought up in Japan, she is currently based in Suffolk and London, UK. Keiko learned her love and skills for food photography through producing her own food blog, Nordljus. Her photography reflects the Japanese culture and taste; her style is delicate while remaining true to the foods that she photographs. Keiko works for advertising, editorial and design clients. Over the years Keiko has built up a formidable client list with names such as The Independent, Sainsbury’s magazine, Random House, BBC Books, Penguin Books, Corinthia Hotel, and Von Essen Hotels to name a few.